Burgers Book

Burgers book explores the history of the classic hamburger and its countless varieties—from fast-food icon to gourmet entrée to backyard BBQ staple. Includes over 60 recipes for mouth-watering burgers and accompanying condiments. You'll even learn how to make burgers out of non-beef meats as well as delicious veggie burgers. Jam-packed with color photos. Hard cover. 143 pages.
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